click on the link to shop more Rajma Recipe Rajma or kidney beams its called. In India cuisine is very famous and its eaten regularly with Rice , Roti , Paratha, with bread also. Its depend on taste variation. Protein / benefit Fact Its contain protein, high fiber, magnesium, promote digestive tract health, calories, carbohydrates, potassium, sugar , vitamin A, & C , calcium, iron, cholesterol, folate & magnesium, make them a heart healthy food. (It’s a fat free protein for human body ) Rajma chawal Is a favorite combo in many North Indian household. Rajama Masala is served with chawal (rice). Some onion & lemon wedges on the side is all you need to enjoy this delicious dish. Rajma recipe will give you a thick, delicious & flavorful dish that you can serve either with plain basmati rice , jeera rice , roti or naan. Recipe to make Rajma · Sock rajma at list for 8 hours , add sufficient ...
Comments
Post a Comment